Tom Islam

Tom Islam

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Post: Mom's fish recipe.

Tom | March 4, 2021, 7:40 p.m. (Pacific Time)

No Garam Masala.

1. Onion, ginger, garlic paste

2. Add little salt then saute

3. Fry fish separately

4. Add warm water and make a gravy, take time, stir

5. Once satisfied, add slit open green chili

6. Add fish and cook in medium heat.

At step 1, add a little turmeric powder

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  • NameTom Islam
  • ResidenceSeattle, Washington, USA
  • Emailtomislam86@gmail.com
  • Phone(+1) 409 220 8455